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Registro Completo |
Biblioteca(s): |
Embrapa Gado de Leite. |
Data corrente: |
14/07/1992 |
Data da última atualização: |
29/09/2014 |
Autoria: |
SA, W. F. de. |
Afiliação: |
CNPGL. |
Título: |
Sarcocistose bovina: aborto e outras alteracoes clinicas em vacas mesticas leiteiras infectadas experimentalmente com Sarcocystis cruzi (Hasselmann, 1926) Weny, 1926 (Api-complexa: sarcocystidae). |
Ano de publicação: |
1987 |
Fonte/Imprenta: |
Itaguai: UFRRJ, 1987. |
Páginas: |
156p. |
Série: |
Tese Doutorado. |
Idioma: |
Português |
Palavras-Chave: |
Bovino de leite; Mestico. |
Thesagro: |
Aborto; Infecção. |
Thesaurus Nal: |
Sarcocystis cruzi. |
Categoria do assunto: |
-- |
Marc: |
LEADER 00595nam a2200181 a 4500 001 1587654 005 2014-09-29 008 1987 bl uuuu m 00u1 u #d 100 1 $aSA, W. F. de 245 $aSarcocistose bovina$baborto e outras alteracoes clinicas em vacas mesticas leiteiras infectadas experimentalmente com Sarcocystis cruzi (Hasselmann, 1926) Weny, 1926 (Api-complexa: sarcocystidae). 260 $aItaguai: UFRRJ$c1987 300 $a156p. 490 $aTese Doutorado. 650 $aSarcocystis cruzi 650 $aAborto 650 $aInfecção 653 $aBovino de leite 653 $aMestico
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Embrapa Gado de Leite (CNPGL) |
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Registro Completo
Biblioteca(s): |
Embrapa Soja. |
Data corrente: |
15/08/2006 |
Data da última atualização: |
03/08/2017 |
Autoria: |
RIBEIRO, M. L. L.; MANDARINO, J. M. G.; CARRÃO-PANIZZI, M. C.; OLIVEIRA, M. C. N.; CAMPO, C. B. H.; NEPOMUCENO, A. L.; IDA, E. I. |
Título: |
ß-glucosidase activity and isoflavone content in germinated soybean radicles and cotyledons. |
Ano de publicação: |
2006 |
Fonte/Imprenta: |
Journal of Food Biochemistry, Westport, v. 30, n. 4, p. 453-465, Aug. 2006. |
Idioma: |
Inglês |
Notas: |
Nome correto do quinto autor HOFFMANN-CAMPO, C.B. |
Conteúdo: |
Seeds of BRS 213 soybean cultivar were germinated for 72 h at 25c. Samples were collected and analyzed every 6 h during germination. ß-glucosidase activity increased 3.3-fold in radicles and 2.3-fold in cotyledons. In the radicles, there was a significant decrease in total isoflavone content (6.3-fold), while for malonyl forms, daidzin and glycitin, there was a decrease of 5.0- to 10.0-fold. Daidzein did not vary significantly during germination, while genistein and glycitein were detected at some germination times. In the cotyledons, there was an increase in total isoflavone content (2.4-fold), malonylgenistin (2.6-fold) and 3.3-fold increases for malonyldaidzin. Genistin and daidzin did not vary significantly during germination and genistein was only detected 0 and 6 h after incubation. |
Palavras-Chave: |
Beta. |
Categoria do assunto: |
-- |
Marc: |
LEADER 01486naa a2200217 a 4500 001 1469528 005 2017-08-03 008 2006 bl --- 0-- u #d 100 1 $aRIBEIRO, M. L. L. 245 $aß-glucosidase activity and isoflavone content in germinated soybean radicles and cotyledons. 260 $c2006 500 $aNome correto do quinto autor HOFFMANN-CAMPO, C.B. 520 $aSeeds of BRS 213 soybean cultivar were germinated for 72 h at 25c. Samples were collected and analyzed every 6 h during germination. ß-glucosidase activity increased 3.3-fold in radicles and 2.3-fold in cotyledons. In the radicles, there was a significant decrease in total isoflavone content (6.3-fold), while for malonyl forms, daidzin and glycitin, there was a decrease of 5.0- to 10.0-fold. Daidzein did not vary significantly during germination, while genistein and glycitein were detected at some germination times. In the cotyledons, there was an increase in total isoflavone content (2.4-fold), malonylgenistin (2.6-fold) and 3.3-fold increases for malonyldaidzin. Genistin and daidzin did not vary significantly during germination and genistein was only detected 0 and 6 h after incubation. 653 $aBeta 700 1 $aMANDARINO, J. M. G. 700 1 $aCARRÃO-PANIZZI, M. C. 700 1 $aOLIVEIRA, M. C. N. 700 1 $aCAMPO, C. B. H. 700 1 $aNEPOMUCENO, A. L. 700 1 $aIDA, E. I. 773 $tJournal of Food Biochemistry, Westport$gv. 30, n. 4, p. 453-465, Aug. 2006.
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